Name: Recipe with Gallery in Directions
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Ingredients: 8 individual Grissini Breadsticks; 180 g Cherry Tomatoes; 4 medium raw Eggs; Parma ham; 1 pinch Salt; 1 tablespoons Olive Oil

4 from 16 votes

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Recipe with Gallery in Directions

4 from 16 votes

Recipe by Pavel Ciorici Course: BreakfastCuisine: AmericanDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

300

kcal

Cook Mode

Keep the screen of your device on

Ingredients

8 8 individual Grissini Breadsticks
180 g 180 Cherry Tomatoes
4 medium 4 raw Eggs
Parma ham
1 pinch 1 Salt
1 tablespoons 1 Olive Oil

Directions

Mix together the salad leaves, shredded lettuce, plum tomatoes and sun blush tomatoes. Share between 4 plates.
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Poach the eggs in gently simmering water for 3-4 minutes, until cooked to your liking. Meanwhile, make the dressing by mixing together the olive oil, lemon juice or vinegar, mustard and seasoning.
Wrap one slice of Parma ham around each breadstick. Place a poached egg on top of each salad, sprinkle with dressing and serve with two Parma ham-wrapped breadsticks.